Our Asian Holiday – Day 8 to Day 9

Day 8: Our eighth day in Asia started with a sleep in until 7am; when the constant horns from the scooter woke me up. The weather had turned the rain on for us and it was bucketing down. I guess that is what happens when you travel at the start of their wet season; luckily for us we don’t really mind and the hotel had provided big umbrellas for us.

Tuyet picked us up from the hotel and drove us to the Dao Tien River View Restaurant for our Vietnamese cooking lesson. We met the restaurant manager Hung, and started walking towards the Hoi An markets as the rain stopped. Hung guided us around the fruit and vegetables, meats, fish and spices areas of the market and explained how the restaurant chooses their produce.

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After touring the market we headed back to the restaurant via the river on a water taxi with Hung. About 15 minutes into our leisurely cruise the rain started again.

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On arrival back at the Dao Tien River View we met the head chef and started our cooking lesson for day. First up was making rice paper and fresh spring rolls.

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After eating our fresh spring rolls we prepared our lunch for after the lesson; grilled fish in banana leaf.

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When the staff whisked away our fish into the kitchen for cooking we started preparing and cooking some eggplant and spices.

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Next was the big challenge of the day, attempting to replicate the chef’s favourite; money bags. These seemed quite simple to put together; stir fried vegetables and meat inside of a thin flour sheet and tied up with a piece of blanched shallot.

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After all the cooking was done we sat down to enjoy the food we had just made for lunch.

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After what was the highlight of the trip so far, we ended the day with a walk through town and a quiet dinner near the river.

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Day 9: With nothing at all planned for the first time on the trip so far and Hoi An with sunny, clear skies; we spent the day relaxing and enjoying ourselves. There were a few trips to the tailors for Carly to buy new clothes, lounging around the pool, sitting out the front of cares drinking coffee and aimless wanderings around town.

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Our Asian Holiday – Day 5 to Day 7

Day 5: Our driver picked us up from our hotel in Ho Chi Minh City at 06:30 in the morning. Even at this early time the people of HCMC were out and about doing group calisthenics in the district parks, opening their shops and speeding down the streets on their scooters.

We arrived at the airport and checked in for our flight to Da Lat. The flight was quick and soon we were on our way to our new hotel just across the road from the lake near the centre of town.

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Before we had the chance to get out and explore the city the rain came pouring down and we were stuck watching terrible Asian MTV in the hotel room.

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When the rain finally stopped we went for a walk around the lake before a quick lunch while the weather cleared up and the blue sky reappeared.

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The nearby markets were full of fresh fruits, flowers and random meats; some fresher than others.

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Our fifth day in Asia ended with a quiet dinner for two in the hotel’s restaurant enjoying a traditional Vietnamese banquet and local red wine.

Day 6: We awoke to a sunny Da Lat morning and a few hours of touring some of the sites around town. Our first stop of the morning was the old Da Lat Train Station.

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Next up was the Valley of Love…. OMG! If you are after kitschy over romantic, how do I say… Crap! Then this is your destination. This was one stop I could have done without. The views are spectacular, but they have removed all natural beauty of the area by erecting oversized love hearts, Cinderella statues and ugly bird houses.

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After the Valley we drove to the Da Lat Royal Palace. It is quite interesting to see that the palace has been kept as it was in the 1950’s when the Royal family left Vietnam. By today’s standards it is reminiscent of an old military mess furnished with your grandparents antiques. In comparison to other palaces around the world, even in its prime the Da Lat Royal Palace and its gardens would have been quite tame and understated.

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Our final destination for the tour was the Datanla Falls just outside of town. Aimed clearly at a tourist market the falls were somewhat impressive but the walk into and out of the rainforest was much more enjoyable.

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After returning to our hotel we headed out for a walk around the surrounding suburbs to admire the French inspired architecture.

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Before the afternoon rains rolled in we enjoyed a quiet lunch at a cafe over looking Hoa Binh square; enjoying the Vietnamese sweet milk coffee.

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In the afternoon we visited the local markets again to buy some fresh fruit for an afternoon snack. As usual the market was a hive of activity.

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We took the long way back to the hotel walking through the suburbs and saying hello to the locals while searching for a place to have dinner. As enjoyable as the tours have been so far on this trip it is far more rewarding to spend a few hours wandering around the town soaking up the Vietnamese lifestyle.

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Day 7: Once again our day started early as we were flying out to Da Nang and then driving onto Hoi An. Our new guide Tuyet and her driver were at Da Nang airport waiting for us. She was very friendly and extremely proficient with English.

The first stop for the morning was the Cham Museum in Da Nang. After spending almost all of our time in Cambodia looking at temples and artefacts; it was very hard to distinguish between these 90 Buddha statues and the 1’900 I had already seen. I don’t think I will be going into anymore incense filled museums and temples for the duration of this trip unless it is something extremely special.

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Next we drove through Da Nang to the Marble Mountain overlooking China Beach. Marble Mountain used to be mined for quality marble to make statues, tiles and furniture. Nowadays it is a backdrop for an immense marble market where the locals try to sell their wares to tourists. As impressive as some of the works are I have no need for a 700kg statue of Buddha in my lounge room. It is interesting to note that all of the marble being sold at these markets is imported from Pakistan and not sourced locally.

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Soon we arrived in Hoi An, Tuyet being a local of 27 years, took us to a local restaurant, The Secret Garden, for a Vietnamese banquet lunch. Once again we were not disappointed with the fantastic food on offer.

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After lunch we visited the centre of Hoi An and some of the local tailors who make measured to fit clothing. Hoi An is famous for its many, many clothes stores that make clothes to order or copy fashion trends such as “James Bond’s Skyfall suit!” After a quick size up and some clothes ordered for both Carly and I we headed to the hotel for check in before our tour of Hoi An in the afternoon.

By the time we left the hotel it was pouring down with rain which thankfully dropped the temperature a little. Tuyet took us around her home town and it quickly became obvious that Hoi An was filled with and aimed squarely at tourists. Any speck of traditional Vietnamese style or tradition had been glossed over with a generous helping of kitsch aimed at parting gullible tourists with their money. This is not to say Hoi An doesn’t have a lot to offer, it does, but you need to walk a few streets behind the clothes stores and the neon signs to find it. The street sellers and souvenir traders are more aggressive here and will only stop their attempts to sell you their products after several firm “no’s” or in the case of one determined restaurant bus boy who got in our faces; “fuck off idiot!”

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As night fell and the rain continued we ventured out onto the streets for another visit to the tailor. A quick fitting of our almost completed clothes and we were off looking for a quiet place for dinner. By the time we headed back to the hotel at around 9pm most of the stores were closing and restaurants empty. In comparison to Da Lat the night before, Han Oi was a relative ghost town. With another early start ahead of a Vietnamese cooking class, tomorrow looks like another eventful day in Vietnam.

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